History - Vol. 3 No. 11

History - Magazine Issues

History

Food and Drink in Ancient Rome

Just like any other great culture of the past, Rome had a thriving food scene. Much of what we know about Ancient Roman food is...

Shahan Cheong

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History

The Start of Blackpowder Warfare

From the late 1500s and early 1600s, firearms started replacing bows, arrows, crossbows and bolts on the battlefield.

Shahan Cheong

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History

Fighting the Plague

The Black Death was a pandemic unlike almost any other in history. In an age of horses, carts, and sailing ships, it devastated...

Shahan Cheong

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Living in the Age of Airplanes at IMAX Melbourne

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Team

Team

The History Editor is Shahan Cheong

About

About

TAT History magazine is a publication dedicated to telling you all about the forgotten tales of the past.