Another Holy Duck! for Sydney
Get ready to go quackers – Holy Duck!, Kensington Street’s go-to eatery for fresh fusion eats, are bringing their mouth-watering magic to Castlecrag. With a funky new location at the Quadrangle Shopping Village, Holy Duck! will serve up the best of modern Chinese cuisine with all the atmosphere of a local family restaurant.
Celebrating prosperity, success and good times takes centre stage, with a brand new menu perfect for sharing. The mouth-watering new offerings will include a delicious range of dim sum, BBQ and roasted meats, alongside the dishes you already know and love – the speciality house duck, contemporary Chinese delights, and next-level desserts.
The modernised dim sum classics are made to share, including the prawn har gau with prawn and water bamboo; steamed duck and pork dumplings drizzled with Shanghainese spicy sauce; crispy fried crab and pork dumplings, with sweet chilli dipping sauce; and Holy Duck!’s entry in the shao long bao game.
Round up the family and settle in for a long lunch with pork san choi bao with yellow pickle, chilli, basil and crispies; chargrilled Australian XL Tiger prawns with green garlic butter; and drunken fish fillet with green peas and wood ear mushrooms simmered in a delicate sake kasu gravy.
Dinner feasts are sorted too with 16-hour slow-cooked sweet and sour sticky pork ribs, tossed in a finger-licking sweet and sour sauce; chargrilled whole calamari stuffed with pork and vegetable, black pepper, and drizzled with Sichuan and green shallot oil; or go all out with the Holy Duck! speciality platter with roast duck, BBQ char siu and roast pork belly.
Founder of Chippendale’s Kensington Street, Dr Stanley Quek said, “We’re really excited to bring the fun into Castlecrag. If you were to say the English world ‘holy duck’ in Chinese (hou lee duk) it would translate very closely to prosperity and success, and we’ve specially revamped our menu to reflect this. Bring your nearest and dearest, feast to your heart’s content, and let the good times roll!”
No time? Duck in and grab a meal to go, or skip the queue and call 02 9958 3288 for delivery.
Holy Duck! Menu:
Entrée:
Dim Sum (Lunch Only):
BBQ & Roast Meats:
|
Sharing Mains:
Rice & Noodles:
Dessert:
|
Stay in touch with Holy Duck!:
Website: www.holyduck.com.au
Facebook: facebook.com/holyduck.au
Instagram:@holyduck.au
**Information & Images Courtesy of Holy Duck!/Cardinal Spin – Amy Owen
Connie Lambeth
The Australia Times News
Editor GOURMET – Food/Wine/Events
connie.lambeth@theaustraliatimes.com.au
Follow us on Instagram: instagram.com/tatgourmetmag
Related
-
North Sydney’s Holy Duck!
Holy Duck! – Castlecrag, Sydney Review & Images by Roswitha Schleicher Compared to its trendy, Chippendale-based mother restaurant, Holy Duck!’s North Sydney extension embraces more traditional flavours, along with abundant visual appeal. Tucked away in Quadrangle Shopping Village at Castlecrag, founder Dr Stanley Quek exchanged Kensington Street’s trendy wall décor with floor-to-ceiling panoramic windows, and a … Read more
-
Rosetta Brings Sophisticated Italian Dining Experience to Sydney
Rosetta Opens in Sydney Tuesday 15th August Rockpool Dining Group’s Rosetta Ristorante will radiate Italian coastal elegance and deliver a sophisticated dining and bar experience over three levels, plus a panoramic outdoor terrace, when it opens for dinner on Tuesday, 15 August. Rosetta Sydney has a delightful seafood riff that sets it apart from its award-winning … Read more
-
Holy Duck!
Holy Duck! by CHEFS GALLERY Words by Daria Kill-Smith Images Courtesy of Holy Duck!/Cardinal Spin & Daria Kill-Smith. Les petits was the theme for the night, beginning in the little lanes of Chippendale – once a grungy centre of Sydney, now a trendy hub for inner city occupants, uni students, and hipsters too hip to … Read more
