ANANAS SYDNEY – SUNDAY 2nd JULY
Sunday is the day of the week to indulge and at Ananas we’re helping things along with an elegant Secret Garden themed Champagne Brunch this Sunday 2 July.
French classic dishes are the foundation of this decadent three-course lunch, which is wrapped up with stunning views of Sydney harbour.
Entrées include Steak Tartare, Chicken Liver Parfait, and French Toast.
Mains choose from Eggs Benedict, Sirloin Steak with café de Paris butter, Moules Frites, Ananas Cheese Burger, and more.
End on a sweet note with Crème Brulee, Profiteroles, or Lemon & Lime Tart.
Choose from a $69pp three-course brunch, or $99pp package that includes two hours of bottomless Champagne and French rosé.
Click here to view the full menu
Information & Images Courtesy of Ananas/Rockpool Dining
Connie Lambeth – The Australia Times Gourmet – Food/Wine/Events
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