GPO GRAND BARS CATER FOR MORE DISCERNING SYDNEY DRINKERS

In line with Sydney’s drinkers becoming more sophisticated, far more travelled and knowledgeable, gone are the days where bars can offer cheap drinks at awkward or limited times and expect customers to flock in and fill their bars.  Today more than ever, customer service is about better understanding customer’s needs and meeting those needs at … Read more

El Camino Cantina and Bar Patrón by Rockpool Celebrate Cinco de Mayo

El Camino Cantina and Bar Patrón by Rockpool – Sydney El Camino Cantina and Bar Patrón by Rockpool are planning to remember Cinco de Mayo with a tequila-flavoured line-up of menu specials, $7.50 Margaritas all day, every day, $1000 worth of prize giveaways and a final fiesta to knock your sombreros off. El Camino Cantina … Read more

The Cut Bar & Grill Launches April Glenmorangie Whisky Showcase

  VIP dinners, limited-edition cocktails and a whisky infused dessert 9th to 30th April The Cut Bar & Grill will showcase Glenmorangie whisky at its finest during a three week collaboration, featuring a selection of exquisite whisky flights, limited-edition cocktails and desserts, and two exclusive dinner and bar events. Whisky connoisseurs and those who want … Read more

THE ARGYLE SHAKES THINGS UP – KICKING OFF EASTER SATURDAY

The Argyle – Sydney World-class DJs, espresso cocktail pop-up bar and $10 happy hour menu The Argyle is turbocharging Sydney’s night life with a line-up of world class DJs, an exclusive espresso cocktail pop-up bar and $10 happy hour cocktail menu.  Kicking off over the Easter long weekend the club’s two floors, six bars and … Read more

Sydney Set to Celebrate Halloween and Day of the Dead Festivals

The Argyle and El Camino Cantina celebrate Halloween and Day of the Dead Sydney – The Argyle – Friday 27th October to Saturday 28th October Sydney – El Camino Cantina – Tuesday 31st October to Saturday 4th November Gather at the alters of hedonism at neighbouring late-night destinations The Argyle and El Camino Cantina as … Read more