Fratelli Fresh Launches ‘Speciale’ Pizza Range Featuring Whole Lobster

Fratelli Fresh – Sydney Is this Sydney’s most decadent pizza? Fratelli Fresh has created The Lobster, which boasts a whole steamed lobster, brushed with garlic butter, sitting atop rich Fior di Latte that is accentuated with garlic and parsley. A combination of two gastronomic classics, lobster and pizza, it’s a little bit of luxury, a … Read more

February is the Perfect Month to Try Edenvale Non-intoxicating Wines

Doing something good for your body – like giving up alcohol or sugar – is never an easy feat, especially when it’s for an entire month. But when it’s for a good cause with your friends, family – and basically, the nation by your side, it hopefully won’t seem like such a daunting task. This, of course, refers to Febfast, the great Australian pause from alcohol, sugar or something of your choice for the month of February in support of disadvantaged young people aged 12-25 across the country.

Whether you’re cutting out alcohol or sugar (or both!), a great way to achieve your goal is by swapping instead of stopping – and there’s now no better time to explore the offerings within the non-alcoholic drink sector than now! In light of this, those taking part in Febfast are on the look for a delicious alternative to the usual glass of champagne – especially during times of celebrations (such as Valentine’s Day) and hot summer nights.

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Satisfying this need in more ways than one is Edenvale wines. Hitting 2 birds with one stone, Edenvale wines are both non-intoxicating and have nearly half the calories of normal wine. To be more specific, the removal of 13% alcohol by volume translates to over a 60% calorie reduction. All with the delicious taste and bubbly sensation a glass of alcoholic sparkling can provide.

**Information and Images Courtesy of Edenvale wines/Evil Twin PR

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Connie Lambeth

The Australia Times News

Editor GOURMET – Food/Wine/Events

theaustraliatimes.com/news

literallyconnie@gmail.com

Follow us on Instagram: instagram.com/tatgourmetmag

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CHINESE NEW YEAR BANQUET AT JADE TEMPLE

Jade Temple – Sydney  Review by Lucy Collins The Chinese New Year Banquet at Jade Temple expertly brings together a range of dishes that represent ideas of abundance, prosperity and family celebration.  If you believe that every person has one divine gift that enriches the lives of others, then knowledge and respect for food must … Read more

CHEFS GALLERY IS CELEBRATING YEAR OF THE DOG

CHEFS GALLERY SERVES UP DOG FOR CHINESE NEW YEAR  SYDNEY – 12th to 25th February You read that right, but don’t fly off the leash just yet! Chefs Gallery is celebrating the Year of the Dog by adding dog to the menu… hot dogs, that is! Available only from 12 – 25 February, the Sichuan … Read more

COOK UP AN EARLY BBQ BREAKFAST FOR MONDAY’S SUPER BOWL BROADCAST

Getting up early Monday morning? What better excuse to get all your friends together than for one of the biggest sports matches of the year – the Super Bowl! We all know someone who will be chucking a sickie on Monday to watch the game, so to celebrate one of the world’s biggest sporting spectacles, … Read more